Vintage  years  2009 Recommanded by Le Guide Hachette (see Press) asting : Aspect : attracive deep ruby red colour with purple hues. Smell: first unobstrusive, next displays ripe fruits, pepper and licorice                   aromas. Taste: Generous, very well balanced. Sensation of sweetness and volume.             Finale expressing good storage

etails: Grenache 60%, Syrah 40%  - 35hl/ha Complete destemming of the grape harvest, cold maceration. The wine-making process starts once the grape varieties have been put together. The maceration lasts for about 21 days. Maturation -6 to 12 months- takes place in oak barrels that contain from 40 to 60 hl (1000-1500 US Gallons).